Bodega Picos de Cabariezo: Produces Extraordinary Distilled Spirits

The story of Bodega Picos de Cabariezo started with some “crazy” friends since childhood, who are passionate about their area and its culture. In 2000, they have decided to plant their own vineyards and wanted to know and upgrade...
Cantine Bosco Nestore at America Wines Paper

Cantine Bosco Nestore: Same Names and Same Passion for Wines

Cantine Bosco Nestore was founded in 1897 in Pescara by Giovanni Bosco and took its name from Giovanni's son, Nestore. During the following 124 years, the family names have been always the same, Nestore indeed is the current production...
Viña Ruda at America Wines Paper

Viña Ruda: Wines With Style

Viña Ruda is a pioneer winery in the Spanish wine market. With over 7,000 m2 of the winery and 15 hectares of vineyard. Their facilities are the most advanced of their production area. Perfect conjunction between traditional methods and...
Domaines et Saveurs Collection at America Wines Paper

Domaines et Saveurs Collection: Offers Rare Wines From France to Importers and Distributors

Domaines et Saveurs Collection was established in Beaune, France by Jeanne-Marie de Champs in 1994, operates in selected fine estates from Burgundy, Loire, and some other French regions to offer complex and rare wines, pleasure, and business to importers...
Champagne Monmarthe at America Wines Paper

Champagne Monmarthe: A Vineyard Committed to Environmental Initiatives

Since 1737, the Monmarthe Family owns vineyards in the village of Ludes, located between Reims and Epernay. Everything begins in 1930 when Ernest Monmarthe decides to launch his own production and to highlight his terroir and then becomes Récoltant...
Tenuta di Sticciano at America Wines Paper

Tenuta di Sticciano: Uses Modern and Elegant Winemaking Process

The Tenuta di Sticciano is located in Tuscany, in the region of Chianti, which its landscape and soil characteristics are essential to wine quality, which is also the reason why the main Chianti vines such as Sangiovese reach very...
Château La Grave at America Wines Paper

Château La Grave: Producer of Elegant and Finesse Wines

Château La Grave is a wine estate located in the Minervois near Carcassonne and produces red, rosé, and white wines for four generations. The estate is managed by Josiane and Jean-Pierre Orosquette and also became a smallholding, maintained by...
Tenuta Canto alla Moraia at America Wines Paper

Tenuta Canto alla Moraia: A Biodynamic Farm For A Sustainable Future

Tenuta Canto alla Moraia is a family-owned farm that was started in the 1950s by two brothers Giannetto and Mario Lebole, who carried out a great agricultural plan with the help of their parents. Now, with Giannetto's moral inheritance,...
Tenute Girolamo at America Wines Paper

Tenute Girolamo: Rich and Elegant Wines From Itria Valley

Tenute Girolamo is a family-owned winery, located near the heart of the Itria Valley in Apulia Region, Italy. Its vineyards are composed of indigenous and international grapes that ripen in the unspoiled landscape of the Itria Valley. Every plant...
Nobel Chile Spa at America Wines Paper

Zagarella Cantina e Frantoio: Uses Ganimede Fermentation in Making Wines

Zagarella Cantina e Frantoio takes its origins in a strong family tradition since 1800 and started and cultivation of its lands. Since the beginning, they have set their aim in producing high-quality wines, constantly searching for a balanced and...