Terre di San Rocco: Ensures Persistent & Distinctive Flavours & Aromas By Using Their...
Terre di San Rocco is a small cellar, who choose the quality in favour of the quantity: for the reason that they dedicate to maintain and preserve the natural character of their wines by keeping a low yield.The vineyards...
Kakhi’s Wines: Uses Kvevri In Making Quality Wines
Kakhi's Wine was established last 2017, located in Maisuradze Str. Gldani, Tbilisi, Georgia. Producing quality wines is the owners' passion. Their main goal is to produce biologically pure wine by not losing their traditional winemaking techniques, which mainly involves...
Cantina Della Porta Rossa: Committed To Producing Quality Wines
Pierfranco Bonaventura, the current owner of Cantina Porta Rossa, who bought the winery and the brand in 1995 when the production of Barolo started, using his ideas gained from years of experience in international leading companies. Cantina Porta Rossa...
Romano Winery: Pleasant Wines With Aromas That Are Rarely Equal
The Romano Winery is a family-owned company and was developed in the mid-80s by the Romano family, dedicated for the generations of cultivation of vineyards and converts grapes into high-quality wines. Its vineyards are located upstream of Lake Poma,...
Bodegas Convento de las Claras: Produces A High Quality Wine From Old Tempranillo Vines
Bodegas Convento de Las Claras is located in Peñafiel, in the heart of Ribera del Duero. The building has a cozy and functional cellar, ideal for making quality wines. The only grape variety for their wines is Tempranillo which...
Quinta de Paços: 500 Years of Making Great Wines
Quinta de Paços Sociedade Agrícola, Lda. is a family-based company that make use to its agricultural heritage aiming to produce high-quality wines with a distinctive personality, resulting from a special emphasis on their natural and authentic character. Quintos de...
DOMAINE PARADELLA: A Great Red Wine From Corsica
Domaine Paradella is a 7.3-hectare vineyard located on an exceptional clay-limestone on the cliffs of Patrimonio that offers a unique micro-climate. The 6 hectares are reserved for Niellucciu and Grenach and 1.3 hectares for Vermentino. The soils and the...
Hacienda Albae: Making Wines With The Help of Modern Technology
Hacienda Albae is a family-owned business, located 700 meters in the heart of LA MANCHA where the breeze that channels and the temperature differences between day and night make their grapes give the best of it. It is owned...
How Breweries, Distilleries, and Wineries Handling Global Pandemic COVID-19
Coronavirus disease, also called as COVID-19 is an infectious disease caused by a new virus. The outbreak of this virus around the world has been affecting everyone. Places all over the world have ordered lockdown to their airports, coastal...
Chateau Alverne: One of The Most Popular of Bordeaux’s Wine Regions
The Château Alverne vineyard, (3.6 ha), is divided between the clay-limestone plateau of Saint-Emilion and the southern clay-sandy part on gravels. The average age of the vines is 20 years. The vineyard is composed of three grape varieties: Merlot...