Champagne Richardot is located in the heart of the Côte des Bar, in Loches-sur-Ource. The farm is overlooking the Ource Valley where generous nature and splendid landscapes coexist.

The ancestor Jean’s passion for vine has led into transforming a few plots of land into a real exploitation of Champagne, which has also led his passion into a vocation and passed his knowledge to his descendants. For more than sixty years, it has been the entire family’s business.

The company produces 75,000 bottles annually. It has managed today by Isabelle and Cécile who marks their feminity of the production; and Jean Paul, the guarantor of the excellence of the production.

The House has its own press – one of the largest in Champagne, a thermo-regulated vat room and aging cellars that guarantee quality, traceability and transparency for each of their bottles. All these assets make it a recognized stopover on the Champagne Route.

Champagne Richard has recently received a Gold award in America Wines Awards 2020 for their Champagne Rose, awarded by AmericaWinesPaper.Com.
Champagne Rose at America Wines PaperChampagne Rose

To see more of their products, you can visit their website at